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Category Archive for "Catering Equipment"

6 Pieces of Equipment Your New Bakery Can’t do Without (and What You Don’t Need)

So, you’ve decided to take the plunge and start that bakery you’ve always dreamed of. Congratulations on your brave choice! Now the hard but rewarding work begins. Once you’ve prepared your business plan, financed your business, and secured your property,

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Kitchen Equipment Chat: 4 Types of Ovens You’ll Find in Brisbane Restaurants

Cooking for your family or friends at home is simple. A regular stove and oven may suffice for creating hearty meals to share around the table. Preparing meals in a commercial setting, on the other hand, is a whole other

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How Quality Commercial Equipment Affects Your Restaurant’s Profits

Thanks to cooking television shows and dedicated cooking channels, there is an increase in foodie fanatics. More and more people are dining out and trying new flavours. Exploring new restaurants, dishes and cuisines are all on the list for real

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5 Key Things to Consider Before Undertaking a School Canteen Project

School Canteens and Tuckshops – 5 Key Things you need to consider before undertaking a school canteen project to ensure you’re running an efficient kitchen. It can be somewhat daunting to undertake the establishment of a school canteen or the

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Planning & Building Kitchens for Aged Care Facilities

Project managers responsible for planning and building kitchens in aged care facilities have many points they will need to consider. However, whether you are building a new kitchen or remodelling, Ace Catering Equipment can help you with all aspects of

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Energy Efficient Commercial Catering Equipment = Profitability $$$

With the rising cost of electricity eating into your profits, it is worth considering whether you are actually saving money by holding onto older commercial catering equipment that may still function okay as opposed to upgrading to new more reliable

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The Balancing Act – Quality Vs Price

Operating a successful food catering business will always require a balancing act between how best to maximise profits and, where possible, how to cut costs. It’s a common dilemma, especially when it comes to purchasing commercial kitchen equipment. Are you

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Blast Chiller -Does Your Catering Business Need One? Yes!

When it comes to preserving food such as meat, fish and vegetables, each type requires a different temperature, and if being preserved for a lengthy period of time Blast Chilling/Freezing temperature is paramount to ensuring total food safety and hygiene.

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Cold Water & Save

The Truth About The Cost of Running Your Commercial Dishwasher.

A commercial dishwasher uses a lot of power and hot water to ensure the compliance standard of an 82 °C rinse. To achieve this quickly the dishwasher needs to be connected to a commercial hot water system to hit the

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ACE Catering Equipment Brisbane - 5 Star Food Safety Rating

How to maintain your 5-Star Food Safety Rating

Effective 2010, Brisbane Council introduced the ‘Eat Safe’ 5-Star food safety rating system to monitor and regulate all food businesses, ensuring that food for sale is safe and suitable for human consumption in compliance with the Food Act 2006, the

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Appealing Beverage

Ace Your Presentation – Choosing The Correct Ice Machine

Creating an appealing beverage or dish lies within both the taste and presentation. There are many aspects in creating an eye-catching beverage but have you thought about which ice you should be using? Ice is just ice right…..Wrong! There are

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Blog Catering Equipment

Purchasing Catering Equipment

It is unwise to pay too much for your Commercial Catering Equipment, however it is worse to pay too little. Let me explain – when you pay too much you may lose a little money, that is all. However when

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Solving Commercial Kitchen Needs

Solving Your Commercial Kitchen Needs

Discover the right commercial kitchen for your venture, the first time with the help of Ace Catering Equipment. We have years of experience across all hospitality sectors. Our expert team, can help decipher your exact needs and guide you through

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Fast Chef Elite Blog

Fast Chef Elite: The Revolutionary NEW way to fry

Fresh to the Australian market, we are excited to introduce the Fast Chef Elite, the extraordinary time-saving Automatic Fryer. No longer is there a need for kitchen staff to monitor and fuss over food products in traditional fryers. The Fast

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